Sjön

Jönköping

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Sjön

The latest addition into the restaurants in Jönköping is Sjön. The restaurant is located at the beach Vätterstranden by the water. The ingredients and the groceries are from the local farms around the lake Vättern. On the menu you find many different and exciting combinations, you can also try a tasting menu with a lot of different flavors. The restaurant is run by Tommy Myllymäki who came in second place in the prestigious cooking competition Bocuse d'Or 2011.

Dining

Jönköping is a very restaurant dense city. As a matter of fact, we are in the top five in Sweden. Here you can enjoy everything, from tapas with Mediterranean flavours at the restaurant N.E.O to Swedish potluck and rustic meat dishes at Småländska kolonin to fresh Swedish seafood at Hamnkrogen by the pier in Gränna.